High Protein Tuna Pasta Salad
a fresh take on tuna salad
20 min
An easy tuna pasta salad to mix up for a high protein, lunchbox-friendly meal with flavors of the Mediterranean.
Ingredients
2
Persons
-
200 gProtein Pasta
-
250 gtomatoes, diced
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60 gsun-dried tomatoes, drained & roughly chopped
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1 tbspcapers
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0.5lemon, zest finely grated
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2 tbsplemon juice
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2 tbspextra virgin olive oil
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160 gtinned tuna, drained, flaked into small pieces
-
60 grocket
Preparation
-
1
Cook the protein pasta in a large pot of salted water until al dente, around 7 minutes. Drain and rinse under cold water to cool it down.
-
2
Add the pasta to a large mixing bowl along with the tomatoes, sun-dried tomatoes and capers. Mix in the lemon zest, lemon juice, olive oil and a pinch of salt.
-
3
If you’re eating this now, add the tuna and rocket, mix to combine, then serve.
-
4
If eating another day, store this mixture in an airtight container in the fridge for up to 3 days. On the day of eating, mix the tuna and rocket into the pasta before serving.
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1Enjoy!
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Recipe Overview
Goal
Shape
Total time
20 min
Difficulty
easy
Nutritional value, per portion
Protein
65g
Carbs
35g
Fat
19g
Calories
602 kcal