High Protein Tuna Pasta Salad

a fresh take on tuna salad
icon 20 min
tuna pasta salad with rocket in a bowl © foodspring
An easy tuna pasta salad to mix up for a high protein, lunchbox-friendly meal with flavors of the Mediterranean.

Ingredients

2 Persons

  • 200 g
    Protein Pasta
  • 250 g
    tomatoes, diced
  • 60 g
    sun-dried tomatoes, drained & roughly chopped
  • 1 tbsp
    capers
  • 0.5
    lemon, zest finely grated
  • 2 tbsp
    lemon juice
  • 2 tbsp
    extra virgin olive oil
  • 160 g
    tinned tuna, drained, flaked into small pieces
  • 60 g
    rocket

Preparation

  • 1

    Cook the protein pasta in a large pot of salted water until al dente, around 7 minutes. Drain and rinse under cold water to cool it down.

  • 2

    Add the pasta to a large mixing bowl along with the tomatoes, sun-dried tomatoes and capers. Mix in the lemon zest, lemon juice, olive oil and a pinch of salt.

  • 3

    If you’re eating this now, add the tuna and rocket, mix to combine, then serve.

  • 4

    If eating another day, store this mixture in an airtight container in the fridge for up to 3 days. On the day of eating, mix the tuna and rocket into the pasta before serving.

  • 1
    Enjoy!
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Recipe Overview

Goal
Shape
Total time
20 min
Difficulty
easy

Nutritional value, per portion

Protein
65g
Carbs
35g
Fat
19g
Calories
602 kcal