Sweet Potato Fries with Creamy Protein Dip
golden, crispy and moreish
40 min
These oven-baked sweet potatoes fries are served with a creamy, high protein dip made with yogurt and whey protein powder, flavoured with smoked paprika and garlic.
Ingredients
4
Persons
-
1 tbspCoconut oil
-
3 mediumsweet potatoes
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pinchsalt
FOR THE CREAMY PROTEIN DIP:
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120 g0% fat Greek yogurt
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2 tbspWhey Protein Neutral
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1 tbsplemon juice
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1 clovegarlic, minced
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0.5 tspsmoked paprika
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0.25 tsphoney
Preparation
-
1
Preheat the oven to 180C / 350F fan (200C / 400F non-fan). Place the coconut oil onto a tray and place into the oven for 1-2 minutes just until melted.
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2
Cut the sweet potatoes into 2cm (¾”) thick fries. Place onto the tray, sprinkle with a pinch of salt and toss in the melted coconut oil. Roast for 30-40 minutes, flipping them halfway through cooking, until golden and sweet.
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3
To make the dip, combine the yogurt, protein powder, lemon juice, garlic, paprika and honey in a small bowl and whisk until smooth.
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4
Serve the sweet potato fries warm with the dip.
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1Enjoy!
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Recipe Overview
Goal
Muscle Building
Total time
40 min
Difficulty
easy
Nutritional value, per portion
Protein
19g
Carbs
22g
Fat
4g
Calories
203 kcal