Marzipan sugar cookies
Super-quick recipe for sugar-free holiday cookies
20 min
© foodspring
It’s hard to imagine winter without sugar cookies! Not to worry – you don’t have to abstain, because we have a healthier recipe ready for you. Try any flavor you like of our Whey Protein to switch things up a bit, or go for a few drops of marzipan essence that’s sure to be your new favorite.
Ingredients
1
Person
-
220 gspelt flour
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50 gWhey Protein Vanilla
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180 gmargarine, at room temperature
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80 gerythritol or stevia
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1egg yolk
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optionalpowdered sugar
Preparation
-
1
Mix together the flour, Whey Protein, margarine and erythritol/stevia until it forms a dough. Chill for at least 30 minutes.
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2
Preheat oven to 170° C.
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3
Roll out the dough and cut out shapes using a cookie cutter. Brush the shapes with the egg yolk.
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4
Bake for about 10 minutes, making sure the cookies stay a light golden-brown. Decorate to your liking.
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1Enjoy!
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Recipe Overview
Goal
Shape
Total time
20 min
Difficulty
easy
Nutritional value, per portion
Protein
1g
Carbs
3g
Fat
3g
Calories
45 kcal