Mango Golden Milk Smoothie Bowl
creamy, bright and packed with fragrant spices
10 min
This golden milk smoothie bowl is a creamy, dreamy breakfast. Made with frozen mango and banana for a thick, fluffy texture which goes perfectly with our creamy vanilla whey protein. Adding fresh ginger, turmeric, black pepper, cinnamon and cardamom brings the flavour of haldi doodh (i.e. turmeric milk/golden milk) to this fragrant, healthy breakfast recipe.
Ingredients
1
Person
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30 gWhey Protein Mango
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75 g0% fat Greek yogurt
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0.5 inch piecefresh ginger root, peeled
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0.5 tspground turmeric
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0.25 tspblack pepper
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0.25 tspground cinnamon
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2 podsgreen cardamom
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150 gfrozen mango chunks
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1 mediumfrozen banana, peeled, sliced
Preparation
-
1
Blend together the whey protein, yogurt, ginger, turmeric, black pepper, cinnamon and cardamom seeds until smooth. Set aside for 10 minutes so the flavour of the spices can infuse the mixture properly.
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2
Add the frozen mango and frozen banana and blitz until thick and creamy. Scrape into a bowl and top with your desired fruit and nutsrn
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1Enjoy!
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Recipe Overview
Goal
Shape
Total time
10 min
Difficulty
easy
Nutritional value, per portion
Protein
32g
Carbs
35g
Fat
3g
Calories
281 kcal