Mango Golden Milk Smoothie Bowl

creamy, bright and packed with fragrant spices
icon 10 min
©foodspring

This golden milk smoothie bowl is a creamy, dreamy breakfast. Made with frozen mango and banana for a thick, fluffy texture which goes perfectly with our creamy vanilla whey protein. Adding fresh ginger, turmeric, black pepper, cinnamon and cardamom brings the flavour of haldi doodh (i.e. turmeric milk/golden milk) to this fragrant, healthy breakfast recipe.

Ingredients

1 Person

  • 30 g
    Whey Protein Mango
  • 75 g
    0% fat Greek yogurt
  • 0.5 inch piece
    fresh ginger root, peeled
  • 0.5 tsp
    ground turmeric
  • 0.25 tsp
    black pepper
  • 0.25 tsp
    ground cinnamon
  • 2 pods
    green cardamom
  • 150 g
    frozen mango chunks
  • 1 medium
    frozen banana, peeled, sliced

Preparation

  • 1

    Blend together the whey protein, yogurt, ginger, turmeric, black pepper, cinnamon and cardamom seeds until smooth. Set aside for 10 minutes so the flavour of the spices can infuse the mixture properly.

  • 2

    Add the frozen mango and frozen banana and blitz until thick and creamy. Scrape into a bowl and top with your desired fruit and nutsrn

  • 1
    Enjoy!
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Recipe Overview

Goal
Shape
Total time
10 min
Difficulty
easy

Nutritional value, per portion

Protein
32g
Carbs
35g
Fat
3g
Calories
281 kcal