Gingerbread Spice Apple Banana Bread

Name: Gingerbread Spice Apple Banana Bread
Total time: 75 min
Ingredients: apple cider vinegar; oat milk; bananas, ripe; Coconut oil; unsweetened applesauce; Flavour Kick Vanilla; stevia; Protein Cream Gingerbread; spelt flour; baking powder; baking soda; cinnamon; salt; walnuts

a healthy dessert or snack for wintry days

75 min

Würziges Apfel Bananenbrot mit Lebkuchengeschmack

©foodspring

By Anne-Sophie Hoffman
October 14, 2021

Why trust us?

Fluffy, fragrant, and packed with seasonal gingerbread spice: Could there be anything more perfect for a gloomy gray day? Our apple banana bread ticks all the boxes. A topping of Gingerbread Protein Cream makes this banana bread something just a bit different. And the absolute best thing you could wish for on the first days of winter.

Ingredients

16 Persons

For the apple banana bread:

1 tbsp

apple cider vinegar
60 ml

oat milk
3

bananas, ripe
50 g

Coconut oil
55 g

unsweetened applesauce
1 tbsp

Flavour Kick Vanilla
200 g

stevia
125 g

Protein Cream Gingerbread
400 g

spelt flour
2 tsp

baking powder
0.5 tsp

baking soda
0.5 tsp

cinnamon
1 pinch

salt
50 g

walnuts
optional topping

Gingerbread Protein Cream

Preparation

1

Mix the oat milk and apple cider vinegar in a bowl. Set aside for 10 minutes.
2

Preheat the oven to 180° C.
3

Grease a baking tray or line it with parchment paper.
4

Use a fork or a stick blender to puree the bananas until smooth.
5

In a large bowl, mix together the mashed bananas, oat drink, Coconut Oil, applesauce, and Flavor Kick.
6

Add the stevia and stir well.
7

Add the Protein Cream. Mix everything well to form a smooth batter.
8

Finally, add the flour, baking powder, baking soda, and spices. Stir well.
9

Spread the batter evenly in the baking pan. Smooth the top with a spatula.
10

Chop the walnuts and sprinkle over the top of the batter.
11

Bake the apple gingerbread banana bread for 55-60 minutes.
12

Top the apple-banana bread with Gingerbread Protein Cream as desired.
1

Enjoy!