Sugar-Free Chocolate Haystacks

Name: Sugar-Free Chocolate Haystacks
Total time: 10 min
Ingredients: unsweetened cornflakes (gluten-free if desired)

A two-ingredient, gluten-free snack

10 min

By foodspring editors
September 28, 2020

Why trust us?

Let’s get crunchy! Our sugary-sweet chocolate haystacks (a.k.a. chocolate clusters) are ready in 10 minutes. And they’ll disappear just as quick! When you know you’ve got a sweet tooth, it’s always a good idea to have some healthy alternatives in the house. Our Protein Cream absolutely counts as a healthier alternative to conventional chocolate creams. It has no added sugar, no palm oil, and significantly more protein!

Ingredients

1 Person

35 g

unsweetened cornflakes (gluten-free if desired)
70 g

Protein Cream Hazelnut

Preparation

1

Add the Protein Cream to a heat-safe bowl. Put the bowl over a pot of simmering water. Warm the Protein Cream until it turns into a liquid consistency.
2

Add the cornflakes to the liquid Protein Cream and stir well to coat all cornflakes.
3

Using two teaspoons, form the mix into 10 small balls. Place onto a baking tray lined with parchment paper or onto a plate.
4

Place the chocolate haystacks into the fridge to let them harden.
1

Enjoy!